Can I cook soft tofu in an air fryer?

Can I Cook Soft Tofu in an Air Fryer?

Soft tofu is a versatile ingredient that can be enjoyed in a variety of dishes, from stir-fries to soups. It's also a great source of plant-based protein, making it a favorite among vegans and vegetarians. But what about cooking it in an air fryer? Is it possible to get the same crispy texture as you would from deep-frying, without all the added oil? In this article, we'll explore whether soft tofu can be cooked in an air fryer, and how to do it properly.

What is Soft Tofu?

Soft tofu, also known as silken tofu, is a type of tofu that has a silky smooth texture and a high moisture content. It's made by curdling soy milk with a coagulant, such as calcium sulfate or nigari, and then draining off the whey. Soft tofu is often used in Asian cuisine, like in miso soup or Mapo Tofu.

Can You Cook Soft Tofu in an Air Fryer?

Yes, you can definitely cook soft tofu in an air fryer. In fact, it's a healthier alternative to deep-frying, as it requires little to no oil. Cooking it in an air fryer also allows you to achieve that crispy texture on the outside, while keeping the inside soft and tender.

How to Cook Soft Tofu in an Air Fryer

To cook soft tofu in an air fryer, follow these simple steps:

1. Drain the tofu - Soft tofu comes in blocks that are immersed in water, so you'll need to drain it first. Wrap the tofu in a clean kitchen towel or paper towel and gently squeeze out the excess water.

2. Cut into small pieces - Cut the tofu into bite-sized pieces, about 1-inch thick.

3. Season - Season the tofu with your favorite seasonings, like salt, pepper, or garlic powder. You can also marinate it in soy sauce or teriyaki sauce for added flavor.

4. Coat with cornstarch - Coat the tofu pieces with a thin layer of cornstarch. This will help make them crispy in the air fryer.

5. Preheat the air fryer - Preheat your air fryer to 375F for 5 minutes.

6. Cook - Place the tofu pieces in the air fryer basket in a single layer, making sure there's space between each piece. Cook for 10-12 minutes, shaking the basket every 5 minutes to ensure even cooking.

7. Serve - Serve the crispy tofu immediately, garnished with green onions or sesame seeds.

Tips for Cooking Soft Tofu in an Air Fryer

Here are some tips to help you achieve the perfect crispy tofu in your air fryer:

- Make sure the tofu is well-drained before cooking. Excess moisture will prevent it from getting crispy.

- Don't overcrowd the air fryer basket. This will prevent the tofu from cooking evenly.

- Keep an eye on the tofu as it cooks, as cooking times can vary depending on the brand of air fryer you're using.

- Experiment with different seasonings and coatings to find your favorite flavor combinations.

- Serve the tofu immediately for the crispiest texture.

Conclusion

Cooking soft tofu in an air fryer is a healthier alternative to deep-frying, and a great way to achieve that crispy texture without all the added oil. By following these simple steps and tips, you can make deliciously crispy tofu that's perfect for adding to stir-fries, soups, or eating on its own as a snack.