What's the best hand-made Japanese chef knife set of 2020?

When it comes to preparing meals, having the right tools can make all the difference. And when it comes to knives, a well-made, hand-crafted blade can elevate the cooking experience in a way that mass-produced knives simply can't. Japanese chef knives, in particular, have become increasingly popular in recent years for their precision, durability, and stunning aesthetics. But with so many options on the market, how can you choose the best one for your kitchen? In this article, we'll explore the top hand-made Japanese chef knife sets of 2020 and what makes each one unique.

1. What to Look for in a Hand-Made Japanese Chef Knife Set

Before we dive into the top picks, it's important to understand what to look for when shopping for a hand-made Japanese chef knife set. Here are some key factors to consider:

- Blade Material: Japanese knives are typically made of high-carbon steel, which is known for its hardness and durability. Some sets may also feature Damascus steel, which is a combination of different types of steel that results in a beautifully patterned blade.

- Blade Shape: Japanese knives typically have a thinner, straighter blade than Western-style knives, which allows for more precise cuts. However, there are a variety of blade shapes to choose from, including Santoku (a versatile all-purpose knife), Gyuto (a traditional chef's knife), and more specialized knives like Nakiri (designed for chopping vegetables) and Deba (designed for filleting fish).

- Handle Material: The handle of a knife should feel comfortable and secure in your hand. Look for materials like hardwood or synthetic composites that offer a good grip and won't wear down over time.

- Price: Hand-made Japanese chef knives can range in price from around $100 to $1000 or more. While a higher price point doesn't necessarily guarantee a better knife, it's important to consider your budget and invest in a knife that will last for years to come.

2. Top Picks for Hand-Made Japanese Chef Knife Sets

With those factors in mind, let's take a look at some of the best hand-made Japanese chef knife sets of 2020.

1. Shun Classic 7-Piece Knife Block Set

The Shun Classic collection is a perennial favorite among home cooks and professional chefs alike. This 7-piece set includes a 3.5-inch paring knife, 6-inch utility knife, 8-inch chef's knife, 9-inch bread knife, herb shears, honing steel, and a bamboo knife block to keep everything organized. The blades are made of VG-MAX steel, which is a high-quality, durable steel that Shun is known for. The handles are made of PakkaWood, a hardwood composite that provides a comfortable grip. While this set is on the higher end of the price spectrum, the quality and versatility make it worth the investment.

2. Yoshihiro VG10 16 Layer Hammered Damascus Gyuto Japanese Chefs Knife Set

If you're looking for a truly stunning knife set, look no further than Yoshihiro's VG10 16 Layer Hammered Damascus Gyuto collection. These knives feature a beautiful Damascus pattern on the blade, with layers of high-carbon steel that make them durable and sharp. The set includes a 3.25-inch paring knife, 5.3-inch petty knife, 7-inch santoku knife, and 8.25-inch chef's knife, all with a comfortable mahogany handle. While the price tag may be intimidating for some, the beauty and craftsmanship of these knives make them a worthwhile investment for serious home cooks and chefs.

3. Global 6-Piece Knife Block Set

For a more affordable option that doesn't sacrifice quality, consider the Global 6-Piece Knife Block Set. This set includes a 3.5-inch paring knife, 4.5-inch utility knife, 5.5-inch nakiri knife, 7-inch santoku knife, 8-inch chef's knife, and an acrylic knife block. The blades are made of high-quality stainless steel that's lightweight yet durable, and the handles are made of a sleek, ergonomic design that's easy to grip. While this set may not have the same hand-crafted aesthetic as some of the other options on this list, it's a solid choice for those who want a versatile, dependable set of knives without breaking the bank.

4. Miyabi Birchwood SG2 7-Piece Knife Block Set

While Miyabi is a lesser-known brand compared to some of the other options on this list, their Birchwood SG2 collection is a standout choice. These knives feature a beautiful damascus pattern on the blade, with a high-carbon stainless steel core that makes them incredibly sharp and durable. The set includes a 3.5-inch paring knife, 5.5-inch santoku knife, 6-inch utility knife, 7-inch hollow-edge santoku knife, 8-inch chef's knife, 9-inch bread knife, and a bamboo knife block to keep everything organized. The handles are made of a comfortable, ergonomic design and are made of a beautiful birchwood that adds to the set's overall aesthetic. While this set is on the pricier side, the quality and beauty make it a worthwhile investment for those who are serious about their cooking.

5. Tojiro DP 3-Piece Knife Set

For those who are just starting to build their knife collection, or for those who want a more modest set of knives, the Tojiro DP 3-Piece Knife Set is a great option. This set includes a 3.5-inch paring knife, 6-inch utility knife, and 8-inch chef's knife, all made of high-quality VG10 steel that's durable and sharp. The handles are made of a comfortable, ergonomic design that's easy to grip. While this set may not have the same beauty and craftsmanship as some of the other options on this list, it's a solid choice for those who want dependable, functional knives without breaking the bank.

3. Final Thoughts on the Best Hand-Made Japanese Chef Knife Sets of 2020

Choosing the right hand-made Japanese chef knife set can be an intimidating task, but by considering factors like blade material, blade shape, handle material, and price, you can find the perfect set for your kitchen. Whether you're a professional chef or a passionate home cook, investing in a high-quality set of knives is sure to elevate your cooking game and make preparing meals a joy.